Florence: Tuscan Cooking Class With Market Tour and Lunch

Your tour begins in central Florence, where you join up with your guide. Walk to a Florentine food market and peruse the stalls, each teeming with the region’s freshest ingredients, including cured meats, olives, cheeses, balsamic vinegar, sun-dried tomatoes, and other Tuscan delicacies. Select some of these high-quality ingredients for your cooking class later in the afternoon and enjoy tastings of the food and wine. Climb aboard a minibus and journey into the Tuscan hills and drive to a rustic farmhouse. Under the guidance of an expert chef, prepare a full Tuscan meal. Discover the culinary secrets behind Tuscan cuisine, from slow-cooked meat sauces to whipping up Italian pasta from scratch. Everything you make is seasonal but the menu may include roast pork, bruschetta, and tiramisu. Finally, reward yourself with your 4-course meal. Complement your delicious food with Tuscan wine and good conversation. Return to central Florence and receive all the recipes by email so you can impress family and friends back at home with your Italian dishes.