Choose from a range of start times throughout the day when booking; then, make your own way to the conveniently located cooking facility near Piazza Navona. Once you've met your chef-host and fellow students, grab your apron and start with a lesson in making tiramisu. Next, learn to make two types of pasta from scratch: fettuccine and ravioli. Your instructor guides you as you make your ravioli filling from seasonally available ingredients. After you've finished your cooking, sit down with a glass of wine to enjoy the fruits of your labor. End your experience with the tiramisu that you made yourself, as well as coffee and limoncello.
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Choose from a range of start times throughout the day when booking; then, make your own way to the conveniently located cooking facility near Piazza Navona. Once you've met your chef-host and fellow students, grab your apron and start with a lesson in making tiramisu. Next, learn to make two types of pasta from scratch: fettuccine and ravioli. Your instructor guides you as you make your ravioli filling from seasonally available ingredients. After you've finished your cooking, sit down with a glass of wine to enjoy the fruits of your labor. End your experience with the tiramisu that you made yourself, as well as coffee and limoncello.
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