First-time foragers can learn to identify wild mushrooms safely on a guided, small-group walk through Washington’s lush green forests. In Seattle, you’ll examine edible species, toxic and inedible lookalikes, and the trees and ecosystems they grow near, while learning about mushroom seasons and common myths. Keep the mushrooms you find, and if wild specimens are scarce, take home fresh gourmet mushrooms with recipe ideas. Baskets, knives, gloves, a book, and hand warmers are supplied.
Service animals allowed
Not recommended for travelers with spinal injuries
Suitable for all physical fitness levels
Not recommended for travelers who cannot be on their feet, bending, and crouching for up to an hour
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First-time foragers can learn to identify wild mushrooms safely on a guided, small-group walk through Washington’s lush green forests. In Seattle, you’ll examine edible species, toxic and inedible lookalikes, and the trees and ecosystems they grow near, while learning about mushroom seasons and common myths. Keep the mushrooms you find, and if wild specimens are scarce, take home fresh gourmet mushrooms with recipe ideas. Baskets, knives, gloves, a book, and hand warmers are supplied.
Service animals allowed
Not recommended for travelers with spinal injuries
Suitable for all physical fitness levels
Not recommended for travelers who cannot be on their feet, bending, and crouching for up to an hour
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