Bologna: Pasta & Tiramisu Small-Group Cooking Class With Wine
Bologna is one of Italy's most food-forward cities, so there's no better place to learn the tricks and techniques for turning out fresh pasta and creamy tiramisù like a pro. With this hands-on cooking class, hone your kitchen skills in a professional restaurant kitchen by making fettuccine and ravioli from scratch (each with its own sauce) under the guidance of your chef instructor. Once your pasta is ready, assemble a traditional tiramisù before sitting down to feast on the fruit of your labors, served with regional wines.
Highlights
- ✓A glass of Prosecco to kick off the lesson, plus wine served with your meal
- ✓Personal instruction from a chef during this small-group experience
- ✓Prepare two types of pasta, sauces, and tiramisù in one lesson
- ✓Choose a daytime or evening class, followed by lunch or dinner
What's included
- ✓Lunch
What's not included
- ✓Gratuity
Good to know
Infants and small children can ride in a pram or stroller
Public transportation options are available nearby
Not recommended for pregnant travelers
Not recommended for people with egg allergy
Not recommended for Vegans
Not recommended for Lactose Intolerants
Not recommended for Gluten Intolerants/allergic
PLEASE NOTE: We offer substitutes for people with allergies or food preferences, but the instructions will always focus on the traditional recipe (containing gluten, dairy and eggs). We cannot guarantee 100% free of cross contamination.
Cancellation policy
- •A full refund will apply if you cancel more than 24 hours before the activity start time.
- •No refund is possible if you cancel less than 24 hours before the activity start time.
Bologna: Pasta & Tiramisu Small-Group Cooking Class With Wine
Bologna is one of Italy's most food-forward cities, so there's no better place to learn the tricks and techniques for turning out fresh pasta and creamy tiramisù like a pro. With this hands-on cooking class, hone your kitchen skills in a professional restaurant kitchen by making fettuccine and ravioli from scratch (each with its own sauce) under the guidance of your chef instructor. Once your pasta is ready, assemble a traditional tiramisù before sitting down to feast on the fruit of your labors, served with regional wines.
Highlights
- ✓A glass of Prosecco to kick off the lesson, plus wine served with your meal
- ✓Personal instruction from a chef during this small-group experience
- ✓Prepare two types of pasta, sauces, and tiramisù in one lesson
- ✓Choose a daytime or evening class, followed by lunch or dinner
What's included
- ✓Lunch
What's not included
- ✓Gratuity
Good to know
Infants and small children can ride in a pram or stroller
Public transportation options are available nearby
Not recommended for pregnant travelers
Not recommended for people with egg allergy
Not recommended for Vegans
Not recommended for Lactose Intolerants
Not recommended for Gluten Intolerants/allergic
PLEASE NOTE: We offer substitutes for people with allergies or food preferences, but the instructions will always focus on the traditional recipe (containing gluten, dairy and eggs). We cannot guarantee 100% free of cross contamination.
Cancellation policy
- •A full refund will apply if you cancel more than 24 hours before the activity start time.
- •No refund is possible if you cancel less than 24 hours before the activity start time.